The Revel Room seats 125 for dinner and 225 combined — 25-foot ceilings, a 12×10 ft video wall, a private bar with the bartender included, and no mandatory catering. The company party your team actually talks about in January.
Skip the hotel ballroom. 25-foot ceilings, warm architectural lighting, and a 12×10 ft video wall that runs your year-in-review, the company logo, or the awards slideshow — no rented projector on a cart. Rounds for 125, or open the room to the adjacent Taproom for a 225-person cocktail flow. The Revel Room was purpose-built for nights like this, with built-in AV for toasts, awards, and a proper thank-you from the front of the room.
A happy-hour-style party in a private craft beer bar — Sonder Brewing on tap, bartender included, zero ballroom formality. The right size for smaller teams, departments, or a low-key end-of-year toast.
See the Taproom →
Rounds, warm lighting, awards and the year-in-review on the 12×10 video wall, toasts from the front of the room. The classic company party, minus the hotel-ballroom feel and the hotel-ballroom invoice.
See the Revel Room →
Open the two spaces into one flow: dinner and awards in the Revel Room, then the party drifts into the Taproom for the after-hours part of the evening. One venue, one bartender-included bar, no second location to shuttle to.
Tour both spaces →Most holiday venues around Cincinnati bundle food into a per-head package — their kitchen, their menu, their December pricing. We don't. Bring any caterer you want, the team's favorite restaurant, or a food truck. Our commercial Culinary Lab — a 400 sq ft USDA-compliant kitchen — is available for your caterer to stage, finish, and plate on-site, so outside catering never means cold food or folding tables in a hallway.
The bar works the same way: standard Sonder Brewing prices, bartender included, no event markup, no drink minimums. Everything is quoted upfront before you sign anything. If a line item would have surprised you, it isn't on the quote.
The parties people remember aren't dinner and a speech. The Emergency 9 golf-simulator suite runs a closest-to-the-pin contest for 25–40 people, the C-Suite Lounge — 50 bourbon lockers, leather, low light — hosts tastings for the leadership crowd, and the Taproom pours Sonder Brewing craft beer all night with the bartender included. We wrote a full guide to planning a holiday party near Cincinnati.
Practical things, handled: a free private lot with EV chargers (no downtown garages, no ride-share surge in the cold), elevator access, and a location one mile off I-71 — an easy drive home for teams across Mason, West Chester, Liberty Township, and the Cincinnati north suburbs.
If you're comparing corporate holiday party venues in Cincinnati, put one non-downtown option on the list. Revelance sits about 20 minutes north of downtown, one mile off I-71 in Mason: close enough for everyone, far enough to skip downtown December pricing, parking garages, and valet lines. Our lot is private, free, and has EV chargers.
The Revel Room seats 125 for dinner and 225+ combined with the adjacent Taproom — 25-foot ceilings and a 12×10 ft video wall in place of rented AV. Unlike the all-inclusive hotel packages, there's no house kitchen you're locked into and no December surcharge hiding in the per-head price: bring the caterer your team actually wants, at the price they actually charge. One venue, one clear quote, bartender included.
The best Friday and Saturday dates go by early November. Tours are free and take about 20 minutes — bring whoever plans the party.
Pricing depends on date, headcount, and the spaces you use — and the quote you get is the quote you pay. No mandatory catering packages, no per-head food minimums, no AV fees, no room-flip charges. The bar runs at standard Sonder Brewing prices with the bartender included. Tell us your date and count and we'll give you one clear number, usually within 24 hours.
125 guests for a seated dinner with rounds, and 225 combined when you open the Revel Room to the adjacent Taproom for a cocktail-style party. 25-foot ceilings, a 12×10 ft video wall for your year-in-review or company logo, built-in AV for awards and toasts, and a private bar.
Yes — any caterer, restaurant, or food truck you want, or self-cater. Our commercial Culinary Lab is available for your caterer to stage and plate on-site. No kickbacks, no preferred-vendor upcharges, no per-head package you're locked into.
Early. Fridays and Saturdays in the first three weeks of December go first, followed by Thursdays. Most companies lock their date in September or October; by early November the best December slots are gone at most Cincinnati-area venues, including ours.
Yes — that's the difference. The Emergency 9 golf simulator suite runs closest-to-the-pin contests for 25–40 people, the C-Suite Lounge hosts bourbon tastings, and the Taproom pours Sonder Brewing craft beer with the bartender included. The after-party is built into the building.
We're in Mason (Deerfield Township), about 20 minutes north of downtown Cincinnati, one mile off I-71 — an easy drive for teams across the north suburbs, with a free private lot instead of downtown garages. 125 seated / 225 combined capacity, no mandatory catering, everything quoted upfront.
Yes — book the Taproom on its own. It's a private craft beer bar with Sonder Brewing on tap and the bartender included, ideal for up to 50 people standing and social. Smaller teams get a real party without renting a banquet hall they'd rattle around in.